The Artist's Collection
La Piu Belle Rosé
Our new masterpiece
Tasting notes
Color
Pale pink color
Nose
Ripe red berries, accents of graphite and floral scents of lavender and violet.
Palate
Notes of summer stone fruit, apricots, and passion fruit with a surprising hint of citrus on the finish.
Food Pairing
Smoked salmon on toast with ricotta and extra virgin olive oil. Paella.
Grape Varieties
86%
CABERNET SAUVIGNON
10%
CABERNET FRANC
4%
SYRAH
La Piu Belle
THE ART OF WINEMAKING
| Maturation | 23 months |
| Peak Drinking: Now | 20 years |
| Serving Temperature | 16ºC - 18ºC |
98
Points
2015
Decanter
92
Editors Choice
2011
Wine Enthusiast
93
Points
2012
James Suckling
93
Points
2013
Tim Atkin Chile 2017 Special Report
Tasting notes
Color
Magenta brightness.
Nose
It opens with red fruit aromas of ripe, lush raspberries.
Palate
Round, broad and silky, and the finish transcends. Its acidity is delicate but focused.
Food Pairing
Smoked duck breast, grilled salmon.
Grape Varieties
45%
CABERNET SAUVIGNON
40%
CARMENERE
10%
SYRAH
5%
MERLOT
