Collection Box

The Collection Box

Unit price
Includes 6 bottles of 750 ml.

Experience VIK with this unique collection; 2 bottles of each of our exceptional red blends: our Icon VIK, La Piu Belle and Milla Cala.

Includes 6 bottles of 750 ml.

VIK

THE ICON OF LUXURY

VIK Wine
Maturation 23 months
Peak Drinking: Now 15 to 20 years
Serving Temperature 16ºC - 18ºC
96 Puntos 2013 VinePair
#3 Top 50 2018 2013 VinePair
99 Points 2016 James Suckling
98 Points 2015 James Suckling
#20 Top Andean Wines 2018 2015 James Suckling
98 Award of Excellence 2013 The Tasting Panel

Tasting notes

Color

Deep rich red with violet undertones.

Nose

Ripe fresh red fruit aromas enhanced with spices emerge in the glass, delivering an aromatic complexity that awakens the senses.

Palate

Complex and appealing, French oak-barrel aging imparts a unique liveliness to the wine coupled with hints of nuts and a subtle touch of mocha on the finish.

Food Pairing

Wagyu steak, herb-rubbed roasted lamb ribs.

Grape Varieties

67% CABERNET SAUVIGNON
17% CABERNET FRANC
14% CARMENERE
2% MERLOT

Milla Cala

PURE GOLD IN A BOTTLE

Maturation 20 months
Peak Drinking: Now 10 years
Serving Temperature 16ºC - 18ºC
87 Top 100 2015 Wine Enthusiast
94 Points 2012 Wine Spectator
#22 Top 100 2018 2012 Wine Spectator
94 Points 2016 La Cav
93 Points 2015 Tim Atkin

Tasting notes

Color

Medium-deep crimson to brick red.

Nose

Aromas of red fruits, fresh spices and friendly blue floral notes of lavender and violet.

Palate

Firm structure and velvety but focused tannins. Silky mouthfeel, a unique elegance and minerality. Complemented by notes of nuts and a touch of mocha from French oak.

Food Pairing

Foie gras agnolotti in veal consommé, mature cheeses.

Grape Varieties

67% CABERNET SAUVIGNON
17% CARMENERE
11% MERLOT
4% CABERNET FRANC
1% SYRAH

La Piu Belle

THE ART OF WINEMAKING

Maturation 23 months
Peak Drinking: Now 20 years
Serving Temperature 16ºC - 18ºC
95 Points 2011 Decanter
92 Editors Choice 2011 Wine Enthusiast
93 Points 2012 James Suckling
93 Points 2013 Tim Atkin Chile 2017 Special Report

Tasting notes

Color

Magenta brightness.

Nose

It opens with red fruit aromas of ripe, lush raspberries.

Palate

Round, broad and silky, and the finish transcends. Its acidity is delicate but focused.

Food Pairing

Smoked duck breast, grilled salmon.

Grape Varieties

45% CABERNET SAUVIGNON
40% CARMENERE
10% SYRAH
5% MERLOT

The Collection Box

409 USD

The Collection Box

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